Peach Cobbler
- Due No due date
- Questions 4
- Time Limit None
Instructions
Fruit pairs perfectly with the heat. Whip up a summer treat in the kitchen with this recipe!
Your Instructor: Karen
Difficulty: Medium
Length of Activity: 1 Hour
Parental Warning:Knife Use
Supplies:
- ½ Cup of Butter
- 2 Cups of Sugar, Divided
- 1 Cup of Flour
- Dash of Salt
- 1 Cup of Milk
- 4 Peaches
- 1 Tbs Baking Powder
- 1 Tbs of Lemon Juice
- 9x13 Pan
- Mixing bowl
- Mixing spoon
- Measuring materials
- Knife
- Cutting Board
Follow Along Below
Written Instructions (Printable PDF)
- Wash hands and preheat the oven to 375.
- Melt the butter in the microwave and pour it onto the bottom of your pan.
- In a mixing bowl, mix 1 Cup of Sugar, Flour, Salt and Baking Powder.
- Add the milk to the mixture and stir only until dry ingredients are damp.
- Pour mixture over the butter without mixing.
- Peel and cut the 4 peaches.
- Place peaches in a pan over the stove top.
- Add the Lemon Juice and remaining cup of Sugar to the pan and bring to a boil.
- Continuously stir
- Once that is boiling, pour over the mixture, do not stir.
- Optional: Sprinkle cinnamon over top.
- Then place in oven for about 40 Minutes
- Pull it out and put some whipped cream or ice-cream over it and there you have it! A tasty summer treat!